

Lunch & Dinner Menu
Lunch & Dinner Menu
Lunch & Dinner
Starters
Vern's Burgers
All burgers are fresh choice grade, Colorado ground beef. Each patty
is 1/3 pound, seasoned & cooked to medium well unless otherwise noted.*
Served with hand cut fries, lettuce, tomatoes & pickles. Sub onion rings for fries $1.50
Vern's Classics
All classics served with hand cut fries.
Sub onion rings for fries $1.50
Sub side salad for fries add $1.99
New Mexico Cheesesteak
$13.99Shaved prime rib, grilled onions, Hatch green Chile, queso, hoagie
Beer Battered Fish & Chips
$12.4990 Schilling battered cod, fries, tartar sauce, Vern's Cole slaw
Vern's Homestead Salad
$13.99Baby greens, fried chicken breast, tomatoes, cucumber, dressing
Prime Rib French Dip
$12.49Prime Rib, hoagie, au jus, pickleAdd sautéed mushrooms & Swiss +$1
Ankle Biters
twelve and under please
House Specialties
available after 11 am, served with salad, roll, veggie & potato
At Vern's Place we believe, "It's all about the Sauce". If your menu item comes with one of our "house made" sauces,
feel free to sub our Green Chili, Queso or Country Gravy to any item at no charge.
Add an additional sauce for only $1.50 Substitute gluten free bread for toast $1.50
*These items contain or may contain raw or undercooked ingredients
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.